Why is cooking food necessary? What are different method of cooking
Answers
Answer:
The cooking methods used to cook, affect the flavor of food directly. For example, grilling differs from poaching, frying, stewing, and barbecuing. ... The body can't get enough nutrients from raw foods, thus cooking helps the nutrients to interact together and let the body benefits from them
Cooking techniques are a set of methods and procedures for preparing, cooking and presenting food. Good techniques also take into account economical use of food and cooking fuel resources, as well as food safety
Explanation:
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Answer:
The process of cooking food breaks down some of its fibers and plant cell walls, making it easier for the body to digest and absorb the nutrients . Cooking also generally improves the taste and aroma of food, which makes it much more enjoyable to eat.
Broiling.
Grilling.
Roasting.
Baking.
Sauteing.
Poaching.
Simmering.
Boiling.