Why Is Crop Variety Important In Cultivation? Describe The Important Factors For Which Variety Improvement Is Done
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Quality considerations of crop products vary from crop to crop. For instance, baking quality is important in wheat, protein quality in pulses; oil quality in oilseeds and preserving quality in fruits and vegetables. ... Thus, varieties resistant to these stresses can improve crop production.
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Crop variety improvements :- The development of plants with better agronomic and diseases resistant charecter to increase the yeild per acre.
- The different strains should be able to show maximum productivity under any divers condition.
- It can be done either by hybridisation or by introducing a gene.
The crop variety improvements required because :-
- It reduces the cost of crop production.
- It allows to farmers to grow multiple crops in a year.
- It increase the productivity of the crop.
- To improve quality in the crop production.
- To change in maturity duration.
- It helps in stabilising the crop production under different environmental conditions...
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