Chemistry, asked by krsonia9520, 2 days ago

Why is esterification slow?

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Answered by nanurampurty40782
0

Answer:

The ester is the only thing in the mixture which doesn't form hydrogen bonds, and so it has the weakest intermolecular forces. Larger esters tend to form more slowly. In these cases, it may be necessary to heat the reaction mixture under reflux for some time to produce an equilibrium mixture.

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