Why is food production an issue in the Middle East, and what are countries doing to help solve this problem?
Answers
Explanation:
Food Security in the Middle East. ... It is difficult to grow food crops in the Middle East due to scarcity of water supply and limited availability of arable land. The region is highly vulnerable to fluctuations in international commodity markets because of heavy dependence on imported grains and food items..
In middle east, scarcity of water supply and limited availability of arable land is the reason for difficult to grow food crops.
Explanation:
- Limited natural resources, slow production expansion and high population growth are the food production issue in the middle east.
- Much of the land in these locations is not properly suitable for agriculture.
- The process gets even more difficult with consistent water problems.
- Wheat and barley are the major staple crops grown in the middle east region.
- Additionally, significant quantities of rice, maize, lentils, chickpeas, vegetables and fruits are produced throughout the region,
- These are mainly grown in egypt, syria, saudi arabia and jordan.
- Saudi arabia, egypt, the gulf, morocco, isreal/palestine are the countries to help solve this problem.
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