why is freshly prepared iodine solution used for starch test?
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BCOZ IODINE REACTS WITH THE STARCH SOLUTION ND CHANGES ITS COLOUR TO DARK BLUE-BLACK ...THUS IT IS USED TO TEST THE PRESENCE OF STARCH..
PL MARK AS THE BRAINLIEST AND PL FOLLOW ME
Tacheboy:
why is it freshly prepared only
it is not necessary for te freshly prepared...if you are using a plant part,then it is necessaryotherwise the plant uses the starch..if you haven't cut the part of the plant
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IODINE REACTS WITH THE STARCH SOLUTION ND CHANGES ITS COLOUR TO DARK BLUE-BLACK ...THUS IT IS USED TO TEST THE PRESENCE OF STARCH..
HOPE IT HELPS
but why is it FRESHLY PREPARED ONLY
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