Question

Why is hot sizziling food smells from metre away but cooled food don't.
Why?

Answer 1

Answer:

Explanation:

The hot sizzling food has more kinetic energy so the smell of the food reaches our nose than that of cold food. PLEASE MARK THIS ANSWER AS BRAINLIEST.

Answer 2

When food is hot, diffusion is more. But in cold food diffusion is slow. Hence to get the smell from cold food we have to go close.