Question

Why is it advisable to use pressure cooker at higher altitudes?????​

Answer 1

Explanation:

higher altitudes, the atmospheric pressure is low and the water boils very fast and evaporates at faster rate therefore the pressure is required to increase the cooking process and this is done by using pressure cooker which increases the pressure inside the container and cooks food faster.

Answer 2

hey Mate Here Is ur Answer....

It is advisable to use pressure cooker at higher altitudes for cooking food because: ... At high altitudes, the atmospheric pressure is very low. This causes the water to boil at a lower temperature which will take a lot of time for food to be cooked. A pressure cooker stops the boiling of water at lower temperature.

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