Why is it necessary to destarch a plant before performing any experiment on photosynthesis?
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Explanation:
A plant is destarched before performing any experiment in order to prevent photosynthesis. If starch is already present then it will create hindrance in determining the correct pathway of photosynthesis which results in the formation of food.
Answered by
2
Answer:
A plant is destarched before performing any experiment in order to prevent photosynthesis. If starch is already present then it will create hindrance in determining the correct pathway of photosynthesis which results in the formation of food
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