Why is milk white?
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The short answer is that milk is white because it reflects all wavelengths of visible light. The mixture of reflected colors produces white light. The reason for this is due to the chemical composition of milkand the size of the particles contained within it. Chemical Composition and Color
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Milk is naturally a white substance due to the make-up of water and other components including fat and protein that mix together to form tiny particles which reflect light.
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