Why is nitrogen blown into granaries
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Answer:Nitrogen is blown in granaries because it keeps the food more fresh and the nitrogen kills all microbes and pests if inside the granaries
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Answer:
The food is main for the living they are grown naturally and their freshness last for only a few days.
Explanation:
The fruits, vegetable and grains are very delicate fabrics that their freshness last only for a few hours. The freshness attracts the people from buying the vegetables and fruits nobody like to buy dried ones and so in order to keep the eatables fresh and maintain their nutrients "the nitrogen is blown into the granaries". The shelf life of the vegetables is very less they lose their freshness very easily. The ground vegetables can be unused for even weeks together.
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