Why is Rice the staple food of Kerala
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Answer:
Rice and cassava (Tapioca) form the staple food of Kerala. ... Owing to the weather and the availability of spices, the Kerala cuisine is richly spicy especially the hot ones -chili, black pepper, cardamom, cloves, ginger, and cinnamon.
Answered by
6
Explanation:
Rice and cassava (Tapioca) form the staple food of Kerala. ... Owing to the weather and the availability of spices, the Kerala cuisine is richly spicy especially the hot ones -chili, black pepper, cardamom, cloves, ginger, and cinnamon.
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