Science, asked by reezajuhi75, 1 year ago

why is Sodium Bicarbonate used for baking

Answers

Answered by abhimanyu0110

0

nahco3 used for making baking soda

reezajuhi75: why ????

Answered by raku99

1

sodium bicarbonate oh heating produces carbon dioxide which gives a puffed up appearance for the baked products

This is easy to understand as well as easy to learn hope it helps you☺️

raku99: In any doubt ask me the questions

abhimanyu0110: ok

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