why is soil leveled before Sowing? farmers of North India used to grow legumes in one season and wheat in the other season . what will be the probable reason for this practice?
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so that the soil holds plant easily and grow at very large rate and also to get equal nutrients and minerals
ninjasplayhouse:
thank you friend
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crop rotation is done to restore nitrogen by rhizobium bacteria present in legumes root
soil is leveled to provide all crops equal nutrients so that their is a good cultivation
soil is leveled to provide all crops equal nutrients so that their is a good cultivation
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