Question

why is Sri Lanka called the cinnamon Island ?​

Answer 1

Answer:

Ceylon cinnamon is local to Sri Lanka; it has a lush, inviting heady fragrance and a sweet taste, and its quills are gentle and mild brown in colour. Another pleasant of Cassia is taken into consideration inferior, even as Ceylon regularly triumphs as pure "authentic cinnamon".

Explanation:

• Cinnamon called ‘Ceylon Cinnamon' is the healthiest style of Cinnamon and has an ever-growing international demand. You can study approximately the health benefits of Cinnamon online. Today we nonetheless fill a big part of the International demand for Cinnamon.
• The authorities are trying to sell greater export of value-brought Cinnamon primarily based totally products. Cinnamon is something tied to the Sri Lankan identification much like Ceylon Tea which turned into something the British added much later.
• The colonial powers that dominated Sri Lanka came right here because of our Cinnamon and if not for Cinnamon we won't have grown to be a target for the colonialist.