Why is standardigation of food stuff necessary?
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Standardization of recipes is the most important control tool for ensuring that less wastage of food is done. ... Standardized recipes produce a consistent quality and yield every time when the exact procedures, equipment, and ingre- dients are used and help ensure that the best possible food items are produced every time.
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Answer:
Standardization of recipes is the most important control tool for ensuring that less wastage of food is done. ... Standardized recipes produce a consistent quality and yield every time when the exact procedures, equipment, and ingre- dients are used and help ensure that the best possible food items are produced every time.
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