Why is sugar syrup used for preservation of fruits?
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because sugar is act like a type of gleceryne..
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It's a process of treating and handling food , the various methods of food preservation are as follows :
- DRYING
- PRESERVING USING SALTS AND SUGAR
- PRESERVING USING ACETIC ACID
- PESTURISATION
- VACCUM PACKING
THE PRODUCTS WHICH PRESERVE THE FOOD THEY ARE KNOWN AS FOOD PRESERVATIVES.
SALT IS ONE OF THE FOOD PRESERVATIVE
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