Why is the reaction of tin with HCl less vigorous?
Also
What is the difference between baking powder and baking soda?
Answers
Answered by
1
Tin is very low in the reactivity series, so it's reaction with HCL is slower
Baking powder and soda are the same thing (NaHCO3) as far as I know. Baking soda is the old name.
Baking powder and soda are the same thing (NaHCO3) as far as I know. Baking soda is the old name.
Animesh147:
sorry, but am somehow not convinced with the answer. I want more detailing.
Answered by
0
No baking powder and baking soda are not the same substance .
Baking powder is a mixture of baking soda and some of aur acidity regulators such a tartaric acid , etc.
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