Chemistry, asked by muskan35273, 1 year ago

Why is the use of iodised salt advisable?????​

Answers

Answered by guptasarita1
2

Iodine is necessary for the making of thyroxine hormone by thyroid gland, therefore, a deficiency of iodine in the diet can cause a deficiency of thyroxine hormonein the body. ... People are advised to use iodised salt for cooking food so as to prevent Goitre disease.


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Answered by CᴀɴᴅʏCʀᴜsʜ
1

It helps to make the thyroid hormone which is critical to an infant's brain development.

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