why is the yoghurt very important food material?
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❤️Carbohydrates, Proteins and Fats inYogurt. The main carbohydrate in natural yogurt is milk sugar. The lactic acid bacteria of the starter use milk sugar as a source of the energy and carbon needed for their growth. ... Milk protein is vital to the organism, as it is a nutritious food protein.❤️
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The yogurt is a food material which is high in nutrition and considered good for health. Explanation: ... The bacteria are good for digestion of food and keeps the intestine healthy. Apart from bacteria this milk food also contain Vitamins like Vitamin B6 and Vitamin B12
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