Question

why is there a fruit preservation industry in these states and union territories​

Answer 1

Answer:

Recently, there have been reports of price crashes and distress sales in case of farm produce, such as tomatoes, mangoes, and garlic.  In some cases, farmers have dumped their produce on roads.  Produce such as fruits and vegetables are perishable and therefore have a short shelf life.  Further, due to inadequate storage facilities and poor food processing infrastructure farmers have limited options but to sell the produce at prevailing market prices.  

The main reasons for poor fruits and vegetables processing in the Northeastern India are: Lack of plan land for fruits and vegetables production. Lack of awareness about the rich potential of fruits and vegetables industry for employment and economic upliftment of the region.

please mark me the brainliest...