Question

why is there diversity in diet in different areas ? in class 4​

Answer 1

Answer:

Explanation:

Different foods and food groups are good sources for various macro- and micronutrients, so a diverse diet best ensures nutrient adequacy. A diverse diet is most likely to meet both known and as yet unknown needs for human health

Answer 2

There diversity in diet in different areas to get different vitamins, minerals, nutrients as nutrient requirements changes with change in place.

Explanation:

• Many of the foods we eat come from other nations.
• Vermicelli (semiya) has been used in India even before noodles became popular. Vermicelli, like noodles, originated in China.
• Dietary diversity is a qualitative measure of food consumption that demonstrates family access to a variety of foods and also acts as a proxy for nutritional adequacy.
• The dietary variety questionnaire is a low-cost evaluation instrument that is quick, user-friendly, and easy to administer.

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