Biology, asked by vaibhavbiriya72, 1 month ago

why is turbid water not suitable for consumption

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Answered by angeljayasing200840

Answer:

Explanation: drinking water, the higher the turbidity level, the higher the risk that people may develop gastrointestinal diseases. This is especially problematic for immunocompromised people, because contaminants like viruses or bacteria can become attached to the suspended solids

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