Why is wheat a very important crop worldwide?
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Wheat was one of the first domesticated food crops and for 8 000 years has been the basic staple food of the major civilizations of Europe, West Asia and North Africa. Today, wheat is grown on more land area than any other commercial crop and continues to be the most important food grain source for humans.
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Wheat was one of the first domesticated food crops and for 8 000 years has been the basic staple food of the major civilizations of Europe, West Asia and North Africa. Today, wheat is grown on more land area than any other commercial crop and continues to be the most important food grain source for humans.
Wheat is the basis of important staple foods in both developing and developed nations across the globe. As a food group, grains provide Americans more than half their daily intake of iron, thiamin and folate, nutrients essential for energy and good health.
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