Business Studies, asked by Safafhh5152, 1 year ago

Why iscaking of granules formed at high temperatures?

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Answered by Anonymous

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The effect of high temperatures (above 25°C) on starch concentration and the morphology of starch granules in the grains of wheat (Triticum aestivum

Answered by himanshurana8529

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The effect of high temperatures (above 25°C) on starch concentration and the morphology of starch granules in the grains of wheat (Triticum aestivum

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