Question

Why it is easier to cut the vegetables by sharp side of the knife

Answer 1

Answer:

It is easier to cut the vegetables by sharp side of the knife because it creates pressure on the object which force it to break into pieces.

Answer 2

IT IS EASY TO CUT VEGETABLES WITH SHARP SIDE OF KNIFE BECAUSE IT HAS LESS AREA.THUS WE HAVE TO APPLY LESS FORCE TO APPLY THE SAME PRESSURE ON THE VEGETABLE TO CUT IT THAN THE BLUNT SIDE .

THIS PHENOMENON CAN BE EASILY UNDERSTOOD NY THE FORMULA,

PRESSURE=FORCE/AREA

SO FORCE IS DIRECTLY PROPORTIONAL TO AREA .

THUS THE AREA OF SHARP SIDE IS LESS WE HAVE TO APPLY LESS FORCE AND WE FIND IT EASY TO CUT VEGETABLES WITH IT.

HOPE YOU FIND MY ANS HELPFUL AND PLZ MARK IT AS BRAINLIEST.