Question

why it is important to break down complex components of food explain ​

Answer 1

Answer:

Because complex components of food cannot get mixed in blood...... food should be broken down properly into small particles so that it can be soluble in blood...

Answer 2

Answer:

It is very important to break down complex components of food because for energy requirements of the body.

The transported food (glouse) breaks into CO2 and H2O .