Chemistry, asked by jenny123, 1 year ago

why it is necessary to dry grains before storing

Answers

Answered by Anonymous
137
a) Presence of moisture may be favourable for the growth of microorganisms. 
b) Presence of moisture and favourable temperature enhance germination of stored seeds. This should be controlled by removing the moisture completely.


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Answered by TMUSKAN
158
it is important to dry grains before storing because it contains moisture that is favorable for growing of  microorganisms that can spoil the food.

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