why it is necessary to dry grains before storing
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Answered by
137
a) Presence of moisture may be favourable for the growth of microorganisms.
b) Presence of moisture and favourable temperature enhance germination of stored seeds. This should be controlled by removing the moisture completely.
b) Presence of moisture and favourable temperature enhance germination of stored seeds. This should be controlled by removing the moisture completely.
jenny123:
thx a lot
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Answered by
158
it is important to dry grains before storing because it contains moisture that is favorable for growing of microorganisms that can spoil the food.
hope it helpe:)
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hope it helpe:)
plzz mark it as brainlist...
alternative?
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