Why legumes are rich in proteins?
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As mentioned previously, legumes are rich in proteins because they can use nitrogen fixed by their symbiotic nodules to produce endogenous proteins. Therefore when compared to other plant families, they tend to contain a higher rates of protein
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Answer:
As mentioned previously, legumes are rich in proteins because they can use nitrogen fixed by their symbiotic nodules to produce endogenous proteins. Therefore when compared to other plant families, they tend to contain a higher rates of protein
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