Question

Why liquid evaporate even when temperature is below boiling?

Answer 1

Here is your answer ⬇️⬇️⬇️⬇️⬇️

When liquid water meets dry air, it is not in equilibrium; water molecules evaporate off the surface until the amount of water in the air creates enough vapour pressure to achieve equilibrium. When water is heated to a temperature of 100C, the vapour pressure equals that of sea-level air pressure.

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Answer 2

Because the boiling point of the liquid which is water has 100'celcius.when we provide the heat of 100'celcius to the water then it is starts boiling but in some condition the temperature which you provide to that water is above of 100'celcius then it is starts evaporating or convert into the gaseous state .This is all over phenomenon is works on the principle of latent heat of fusion.