why mirchi is spicy give me perfect answer
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Answer:
An odourless , flavourless substances in chilli make them hot and spicy
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Answer: Capsaicin can activate neurons in the diaphragm, which contracts and causes hiccups. Capsaicin is also an irritant. Chili plants are thought to use capsaicin as a defense mechanism in order to stop animals from eating the plant. In fact, humans are the only species known to enjoy eating spicy food.
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