why nutritional requirements increase during lactation.
Answers
Answered by
1
Your intake of some nutrients (e.g. vitamins C, A, thiamine, riboflavin, B6, B12, iodine and selenium) is reflectedin your breast milk composition. ... On the other hand, nutrients in your breastmilk such as zinc, iron, folic acid, vitamin D, calcium, and copper are not affected by what you eat.
Similar questions
English,
7 months ago
Math,
7 months ago
Social Sciences,
7 months ago
English,
1 year ago
Science,
1 year ago