Question

) Why people store grain for the whole year?​

Answer 1

Answer:

Storage of Food Grains. The food grains obtained by harvesting the crops are dried in the sunshine before storing to reduce their moisture content.It is necessary to prevent them from spoilage. The higher moisture content in food grains promotes the growth of fungus and moulds on the stored grains which damages them.

Storing of food has several main purposes: Storage of harvested and processed plant and animal food products for distribution to consumers. Enabling a better balanced diet throughout the year. Reducing kitchen waste by preserving unused or uneaten food for later use.

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