Question

Why pickles and curd and not stored in copper and brass utensils?​

Answer 1

Explanation:

they might get spoiled if you store them in the copper and brass utensils because it might as per research they release a type of chemical which can spoil the pickle or curd.

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Answer 2

Answer:

Because, pickle and curd are acidic in nature. They react with copper and brass which are metals, and give rise to hydrogen gas, thereby spoiling the food. The food may become poisonous....