Question

why should be avoide wastage of food?

Answer 1

When we throw away food that could be eaten, it rots in landfill and creates harmful greenhouse gases. All the energy, water and time that went into farming the food and transporting it - from farm to fork - will have been wasted too.

So, follow our three simple steps below to find out how you can reduce food waste, save money and help the environment!

Step 1 - Shop, cook and store

Step 2 - Recycle what you can't prevent