Science, asked by rithi13, 11 months ago

why should curd and pickle are not kept in brass and copper ?​

Answers

Answered by arshdhirad
1

Explanation:

this is so because copper and brass react with the acid present in curd and pickle which will infect the food

Answered by Nishitasaxenaplum
1

Answer:

curd and pickle should not be kept in brass or copper as these metals react with them to produce toxins just like iron.

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