why should curd and sour substance not be kept in brass and copper vessels ?
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Curd and sour substances should not kept in copper and brass vessels because they contain acid which can react with metals and form salts.
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Curd and sour substances should not be kept in brass and copper vessels because these and other sour food-stuffs contain acids which can react with the metal of the vessel to form poisonous metal compounds which can cause food poisoning and affect our health adversely.
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