Why should curd and sour substance not be kept in brss and copper vessels?
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when kept in copper or brass vessels,curd(and other acidic food items) reacts with copper and forms toxic compounds which may be unfit for human consumption,and may cause food poisoning. thus it is not advisable to keep curd and other acidic or sour food items in copper or brass vessels.
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Answered by
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Answer:
Because curd contains acid and this acid reacts with the metal and form a harmful salt that may cause food poisoning.....
Explanation:
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