Physics, asked by Anonymous, 9 months ago

why should curd and sour substances not be kept in brass and copper vessels?​

Answers

Answered by Rose2006
1

Answer:

Metals placed above hydrogen in the reactivity series displace hydrogen from dilute sulphuric or hydrochloric acid.That is why we do not store certain foods like pickle and curd in metallic containers as poisonous salts are formed.

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Answered by khokhandas92
0

Answer:

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