why should grains be dried before storage ?
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2
Answer:
To prevent spoilage
Explanation:
Drying grains before storing removes moisture from the grain which prevents the spoilage of the grain.
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Answered by
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ANs:-
- If freshly harvested grains are stored without drying they may get spoilt or attacked by microorganisms, loosing their germination capacity. Hence, before storing them the grains are properly dried in the sun to reduce moisture in them.This prevents the attack by insects, pests, bacteria and fungi.
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