Science, asked by bhuvana89, 9 months ago

why should sour substances not to be kept in brass or copper vessels

Answers

Answered by Ripred
7

When kept in copper or brass vessels, acidic food items reacts with copper and forms toxic compounds which may be unfit for human consumption, and may cause food poisoning.

Please mark as Brainliest if this helped!

Answered by khushi1330
3

Answer:

because the sour substance react with brass and vessels because sour is acidic in nature

Similar questions