Science, asked by nehalazmal1, 10 months ago

why should vegetables like potatoes and bitter gourd be cooked unpeeled

Answers

Answered by Anonymous

7

Answer:

Tips To Reduce Bitterness from Karela

Scrape Off the Rough/Rugged Surface. ...

Remove the Seeds. ...

Rub With Salt. ...

Soak in Diluted Yoghurt. ...

Soak in Tamarind Juice. ...

Add Jaggery or Sugar. ...

Cook Along With a Neutralizing Vegetable.

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