Why should we always wash your hands before handling food items?
Answers
Answer:
Explanation:
In order to ensure about hygiene of both person as well as food, we wash our hands before handling food items.
As we do many works with our hands it may be attached with certain micro-organism which cannot be seen with the naked eyes. When we handle food items the hand must be washed either with water alone or with soap and water.
This will ensure that our hand is free of dust and micro-organism and in-turn the food items we are handling are free of germs and micro-organism too.
Answer:
it makes our hands clean and hygiene
Explanation:
The soap helps germs slip off your skin as you rub your hands together If you’re in control of the soap you’re using, you may want to pick a liquid or gel over foaming pump soap. A 2017 study that compared liquid and foam soaps from the same brand found that washing with foam didn’t significantly reduce bacteria on the hands of people who were in the study, while washing with a liquid soap did so washing your hands before eating prevents food and yourself getting disease causing microbes