Why should we eat cooked food?
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9
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The digestibility of a food is important because your body can only receive a food's health benefits if it's able to absorb the nutrients. Some cooked foods may provide the body with more nutrients than their raw counterparts because they are easier to chew and digest
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5
Answer:
we eat cooked food because it is easy for digesion and our toungue doesn't taste raw food because it has no taste.Because of our toungue we eat cooked food
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