why should we not eat the fast food
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Fast food is usually higher in fat, calories, cholesterol, and sodium in comparison to homemade meals. Eating too much fast food can increase risk for health problems such as high blood pressure, heart disease, and obesity...
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Answered by
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- Fast food is usually higher in fat, calories, cholesterol, and sodium in comparison to homemade meals.
- These fats can raise the blood cholesterol levels and lead to an increased risk of cardiovascular diseases.
- Due to additives present in such food, cancer becomes another risk for the person consuming this food.
- Eating too much fast food can increase risk for health problems such as high blood pressure, heart disease, and obesity.
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