why Stainless Steel pans are usually provided with copper bottoms?
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Answered by
164
Stainless steel is generally provided with a copper bottom because copper is a very good conductor of heat and electricity.
Thus, it helps in directing the heat evenly throughout the utensil, and heats the steel pans faster.
So cooking process will take less time with these copper coated steel pans.
Thus, it helps in directing the heat evenly throughout the utensil, and heats the steel pans faster.
So cooking process will take less time with these copper coated steel pans.
Answered by
47
because it is a good conductor of heat as well as electricity
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