Chemistry, asked by DARSH4901, 7 months ago

why starch undergoes hydrolysis reaction

Answers

Answered by gayathri2258

Answer:

Starch undergoes hyrolysis in the presence of a dilute mineral acid to give the ultimate product. ...

Answered by kk221510347

Answer:

The enzyme amylase is secreted out of the cells (an exoenzyme) into the surrounding media, catalyzing the breakdown of starch into smaller sugars which can then be absorbed by the cells for use. Iodine reacts with starch, producing a deep purple color.Sep 6, 2020

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