Why sugar dissolve in water? Sugar is covalent compound whereas water is ionic compound...
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Answer:
- water is a universal solvent
- covalent compounds will have weaker attraction force when compared with ionic compounds
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Answered by
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Answer:Sugar is one of the few covalent compounds that does dissolve in water because it is a polar covalent compound (i.e., parts of their molecules have a negative side and a positive side), but it still doesn't separate into ions the way ionic compounds do in water
Explanation:
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