why the inoculum is added
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Explanation:
Inoculum preparation involves obtaining the organisms in an optimal state that is compatible with inoculation into cell culture, tissue culture, media, and fermentors. The prime objective is usually to achieve a high level of viable biomass in a suitable physiological state for use as an inoculum.
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ASSALAMUALAIKUM
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• A small amount of curd added to the fresh milk as inoculum or starter contain millions of LAB, which at suitable temperature multiply, thus converting milk to curd which also improvesits nutritional quality by increasing vitamin B12.
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