why the milk does get bad if not boiled
satumishra:
The milk generally consume in the households - loose milk (sourced directly from the milkman) or poly pack High Temperature Short Time (HTST) treated pasteurised milk (procured frommilk booths) - contains a fair amount of disease-causing microbes. Boiling kills them.
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because if we will not boil the milk then it will come in the contact of microbes
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