Chemistry, asked by priyank1258, 1 year ago

Why the oven should be previously heated

Answers

Answered by skd2003
41
Preheating an oven is especially important with baking when you use yeast, baking soda and baking powder as leavenings – which react to heat.Food also cooks faster in a preheated oven – you've got the right temperature from the get-go and your dish can start cooking immediately and properly.
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